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White Cornflower (Bachelor’s Button)
$17.00
7-10 stems, Grower's Bunch (usually 4-7 stems)
Wholesale White Cornflower (Bachelor’s Button) is a charming addition to any floral arrangement. Known for its dainty and textured blooms, white cornflower features delicate, fringed petals radiating outward from a small, rounded center. These blooms have a soft, airy quality, making them ideal for adding texture and visual interest. With stems measuring approximately 20–25 inches (51–64 cm), white cornflower provides a touch of elegance and is perfect for wildflower-style bouquets or soft, romantic designs. Each grower’s bunch contains 7–10 stems, depending on the time of year.
Because we depend on mother nature, a picture or color of a flower may vary from what you receive depending on time of the year and growing region.
To ensure your White Cornflower (Bachelor’s Button) stay fresh and vibrant, follow our flower care tips.
More Information
Extended Description
White Cornflower, also known as Bachelor’s Button, brings a soft and airy texture to any floral design. The ruffled white blooms have intricate, feathery petals that radiate from their delicate centers, making them a charming addition to bouquets and arrangements. Stems are approximately 20–25 inches (50–63.5 cm) tall and come in grower’s bunches of 7–10 stems depending on the season. Their lightweight, textured appearance is perfect for adding a whimsical touch to your floral designs.
Key Features:
- Color: Crisp white petals with a soft texture
- Bloom Shape: Intricate and feathery
- Stem Length: 20–25 inches (50–63.5 cm)
- Available: Limited seasonal availability
Pairs Well With:
- Peach Hypericum for a warm, contrasting tone
- Lavender Hydrangeas to create a soothing pastel palette
- Dark Blue Hybrid Delphinium for a bold and striking contrast
- White Double Campanula to complement the delicate texture
Care and Handling:
Upon arrival, give the stems a fresh diagonal cut and place them immediately in clean, cool water with floral food. Allow the flowers to hydrate for at least 4–6 hours before use. Keep stems away from direct sunlight, drafts, and extreme temperatures to maximize vase life.
